First day of May!
I would like to dedicate this post to green tea, who brings me so much joy.
I did some research on the benefits of green tea and was very pleased with what people were saying. I definitely plan to keep this up very regularly.
Breakfast: 2-egg western omelet (ham, cheese, onion, red
& green peppers), and an orange pekoe tea with 2 milks and 1 sugar!
Lunch: Cream of cauliflower soup, greek salad with feta,
tomato, cucumber, onion, olive oil
Dinner: Lychee Curry Chicken from Supperworks and Basmati
rice
It’s already 12:30am and I’m starving again…I’ll add some
poached eggs on toast to that list.
And I got my 8 glasses of water today, which is always good.
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